The latest News from FISAN
THE LONG-AWAITED MONTANERA PERIOD BEGINS FISAN 2021-2022
We begin November with enthusiasm, because the montanera period has just begun. Year after year, in this key moment, at FISAN, in the coming months and with high hopes, we keep a close eye on the lives of the Iberian [...]
The Torres Brothers at the Welcome Party FISAN of the II Internacional Forum of Iberico
The Torres Brothers attend the 2nd Welcome Party hosted by FISAN at Vida&Comida Xperiences The great festival celebrating Salamanca’s Iberico products arrives once again this year: the International Forum of the Iberico product, an occasion that prompted the second edition [...]
The Restaurant Cocina Hermanos Torres Is the Stage for the Presentation of our Limited Edition Alta Gastronomía Ham from the 2015 Vintage.
Arriving at the Cocina Hermanos Torres in Barcelona and seeing the Jamón Alta Gastronomía Edición Limitada Añada 2015 , was a good start to our centenary. For this occasion, we chose Barcelona to present our Limited Edition Alta Gastronomía ham [...]
FISAN at the Longines Show Jumping Global Champions Tour
FISAN at the Longines Show Jumping Global Champions Tour The Longines Global Champions Tour is considered the ‘Formula 1 of show jumping’; it takes place once again this spring, turning the Spanish capital into a global reference for the sport. [...]
FISAN ACORN-FED HAM IS AN ALLY OF BEAUTY AND HEALTHY NUTRITION
Andrea Carucci, a nutritionist and health coach, joined up with FISAN to shed some light on the advantages of consuming acorn-fed Iberian ham. To this end, both Carucci and FISAN met with a group of journalists who specialise in [...]
FISAN FINE GASTRONOMY PRODUCTS AT MADRID FUSIÓN 2019
FISAN FINE GASTRONOMY PRODUCTS AT MADRID FUSIÓN 2019 This year, at FISAN’s stand, we have presented samples of vintage years 2015 and 2016. We also offered the most exclusive product of the three-day event: acorn-fed ham of the best quality [...]
FISAN will be at stand 55 in MADRID FUSIÓN 2019
FISAN will be at stand 55 in MADRID FUSIÓN 2019 At FISAN we strive to combine traditional and avant-garde culinary trends, which is why we will be present once again in Madrid Fusión 2019. This year we will participate in [...]
FISAN in SIRHA Lyon 2019
FISAN in Sirha Lyon, the largest food and hospitality fair in France. Sirha The world hospitality and food service event 2019 is held from January 26 to 30, in Eurexpo, Lyon, France. Sirha is one of the world leaders in [...]
Fine Gastronomy Limited Edition Iberian Ham, Vintage Year 2014
Introducing the Fine Gastronomy Limited Edition Iberian Ham, Vintage Year 2014 This is the seventh consecutive year we present our Limited Edition Iberian hams. On this occasion, we have only selected 55 hams among all the pieces we have attentively [...]