The time has come to get the very best FISAN Gran Reserva Year 2013 Acorn Fed Ibérico Hams!
FISAN is pleased to offer the Limited Edition of their GRAN RESERVA Acorn Fed Hams. This year the hams are the ones that correspond to the year 2013. A meticulous selection, which started by first choosing the very best animals to be found in the meadowlands during the 2012-2013 Montanera (free-range period) and which has resulted in 30 select hams that gather together the best conditions in that pertaining to their morphology, curing and flavor so as to form part of the FISAN GRAN RESERVA Limited Edition 2013 Acorn Fed Hams. These hams have been resting during their curing for a period of 56-60 months in the drying sheds and natural cellars with scarce light, noise and with much care and tremendous amounts of patience. Following this lengthy period they can best be enjoyed at a temperature of about 22ºC, which brings them right up to absolute perfection. This ham offers a persistent and sweet reminder in mouth due to its deep and fresh aroma and also thanks to its fine dark pink color and extraordinary fat marbling, which translates into a mouth melting texture. We recommend that you always enjoy this ham in its hand-carved version and in a rather brief space of time, that is five or six days at the most, as once the ham has been opened it quickly oxidizes. Also this year our Limited Edition is presented in a unique format specially designed for the occasion, as is customary in each edition. An elegant and exclusively designed box with the essential complements for its enjoyment: ham-carving knife, carving apron and tweezers.