El Sabor Tradicional de la Alta Gastronomía desde 1920
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Deluxe Alta Gastronomia Iberico Pack Including 3 Pieces
In stock
ESTIMATED SHIPPING:
In Spain:
For all products: 3 business days. sliced cut / sliced: 12 working days.
Outside of Spain:
For all products: 9 business days. sliced cut / sliced: 12 working days.
All shipments will be carried out from confirmation of payment.
SECURE PAYMENT:
PRODUCT DESCRIPTION
The Alta Gastronomia cured meats pack makes the perfect gift. 100% Iberico Bellota Loin is the gem of our cured meats, pork’s noble pieces. 100% natural. Prepared with traditional seasoning using paprika de la Vera and salt. Its fat marbling makes it one of the tastiest and tenderest pieces. FISAN 100% Iberico Bellota Loin pieces are cured for over 90 days in natural drying rooms that enhance their flavour.
ALL ABOUT THIS PRODUCT
Minimum curing:
Organoleptic characteristics:
Conditions of conservation:
SUGGESTED CONSUMPTION:
NUTRITIONAL INFORMATION:
Ingredients:
Allergens:
Nutritional information table:
(Referred to 100gr.)
(Referred to 100gr.)
Energetic value (Kl/Kcal)
Fats (g)
of which saturated (g)
of which unsaturated (g)
Carbohydrates (g)
of which sugars (g)
Proteins (g)
Salt (g)
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On orders over €100
On orders over €100
SECURE PAYMENT
All payments made in our store are secure.
All payments made in our store are secure.
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