The Traditional Taste of Haute Cuisine since 1920
Direct shipments from Guijuelo
Iberico Bellota Ham 75% Iberian Breed P.D.O. Guijuelo
In stock
FISAN Ham, under the Guijuelo P.D.O., is a unique piece. Its exquisite aroma and flavour are guaranteed by this seal of approval that indicates its protected designation of origin and, added to our more than 100 years of experience, ensures the highest quality of all our products. These hams are easy to identify, since they bear the PDO seal (with its colour specifications), the PDO label (with the yellow and red seal that identifies Guijuelo PDO ham), on one side and the FISAN logo on the other side.
MORE INFORMATION ABOUT OUR FORMATS:
Carved Cut:
30 x 100g sachets in 1 box
Deluxe Carved Cut:
30 x 100g sachets in 3 boxes
ESTIMATED SHIPPING:
In Spain:
For all products: 3 business days. Carved cut / sliced: 12 working days.
Outside of Spain:
For all products: 9 business days. Carved cut / sliced: 12 working days.
All shipments will be carried out from confirmation of payment.
SECURE PAYMENT:
PRODUCT DESCRIPTION
FISAN Ham, under the Guijuelo P.D.O., is a unique piece. Its exquisite aroma and flavour are guaranteed by this seal of approval that indicates its protected designation of origin and, added to our more than 100 years of experience, ensures the highest quality of all our products. These hams are easy to identify, since they bear the PDO seal (with its colour specifications), the PDO label (with the yellow and red seal that identifies Guijuelo PDO ham), on one side and the FISAN logo on the other side.
Minimum curing:
36 months
Organoleptic characteristics:
Color: lean pink-red purple with rosy hued white fat marbling. Flavour: mild and aromatic. Aroma: characteristic cured. Appearance: uniform and juicy.
Conditions of conservation:
Store in a cool, dry place.
NUTRITIONAL INFORMATION
Ingredients:
Acorn-fed Iberico pork ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative E-252.
Allergens:
None. Gluten free
Nutritional information table:
(Referred to 100gr.)
Energetic value (Kl/Kcal)
1479/355
Fats (g)
22,5
of which saturated (g)
8,6
of which unsaturated (g)
13,9
Carbohydrates (g)
<0,1
of which sugars (g)
<0,1
Proteins (g)
38,0
Salt (g)
3,4
Suggested consumption
Whole piece: Store in a cool, dry place. Sliced: Store in a cool, dry place. To prepare the product and fully enjoy its organoleptic characteristics, once the seal has been broken, let it rest for a few minutes outside the vacuum. Once open, consume within 4/6 days.
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