Iberico Bellota Pluma
Shipping format: 4 pieces per bag, 0.200kg/piece
FISAN’s Iberico Bellota Pluma is 100 % natural. This meat cut taken from the bellota ibérico pork is flat and triangular, shaped like a wing. It is a succulent and tender piece due to its combination of meat and fat. It can be found between the loin and the shoulder.
Meats: Within 5 working days in mainland Spain. Shipping not available to Balearic Islands, Canary Islands, Ceuta and Melilla.
Shipping not available.
Appearance: Characteristic and typical of the product. Colour: Red lean and white fat. Aroma: Meaty, characteristic of medium-low intensity and durability. Free of foreign smell. Texture: Firm.
Nutritional information table:
(Referred to 100gr.)
Energetic value (Kl/Kcal)
of which saturated (g)
of which unsaturated (g)
of which sugars (g)
Take out the meat to unfreez before cooking so it could reach the room temperature. Once thawed, do not refreeze. Consume the product after cooking or after processing.
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