The Traditional Taste of Haute Cuisine since 1920
Direct shipments from Guijuelo
Iberico Bellota Secreto
In stock
Shipping format: 2 pieces per bag, 0.400kg/piece.
FISAN’s Iberico Bellota Secreto is 100 % natural. This piece, formed by muscle fibres and fat marbling, comes from an bellota ibérico pig. It has the shape of a flat fan and is located in the area next to the fat that covers the section of the loin closest to the head.
ESTIMATED SHIPPING:
In Spain:
Meats: Within 5 working days in mainland Spain. Shipping not available to Balearic Islands, Canary Islands, Ceuta and Melilla.
Outside Spain:
Shipping not available.
SECURE PAYMENT:
Minimum curing:
This year’s montanera
Organoleptic characteristics:
Appearance: Characteristic and typical of the product. Colour: Red lean and white fat. Aroma: Meaty, characteristic of medium-low intensity and durability. Free of foreign smell. Texture: Firm.
Conditions of conservation:
Vacuum packed. Approximate weight 0,400 kg. Frozen product. Frozen storage at -18ºC. Best before: 36 months from the date of freezing.
NUTRITIONAL INFORMATION
Ingredients:
Acorn-fed Iberico Secreto Cut
Allergens:
None.
Nutritional information table:
(Referred to 100gr.)
Energetic value (Kl/Kcal)
1272/307
Fats (g)
27,2
of which saturated (g)
10,2
of which unsaturated (g)
17
Carbohydrates (g)
0,0
of which sugars (g)
0,0
Proteins (g)
15,6
Salt (g)
0,0
Suggested consumption
Take out the meat to unfreez before cooking so it could reach the room temperature. Once thawed, do not refreeze. Consume the product after cooking or after processing.
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